Best Ever and Super Easy Key Lime Pie Recipe

Key Lime Pie

This is a very simple, yet a very Decadent Dessert. You are bound to get rave reviews on this like I have. This has become one of our family's and extended family's desserts. Even my 20 year old son makes this and gets wonderful compliments. It has only 4 ingredients.

• 1  14-ounce can of sweetened condensed milk
• 5 ounces of Key Lime Juice
• 8 ounces whipped topping, thawed
• 9 inch prepared crumb pie crust

Thoroughly mix the Key Lime Juice with the sweetened condensed milk until well blended. Gently fold the whipped topping in mix well. Spoon the mixture into your prepared crumb crust. Chill in the refrigerator overnight, or for at least six hours. Garnish with more whipped topping and lime slices, if desired. This makes a cold, refreshing frozen desert, too. Freeze before garnishing.

Key Lime Pie